AADINARAYANAN, B, Ebin ANTONY, KR SMITHA, and MM JESLY. “Bioethanol Production from Whole Cassava Flour Hydrolysate by Solid State Fermentation”. Biotechnological Research 2, no. 4 (December 31, 2016): 176-178. Accessed November 25, 2024. http://br.biomedpress.org/index.php/br/article/view/732.